roasted artichokes in the microwave.
Ingredients;
Artichokes
oil salt black pepper
.
Preparation:
cut the stems of the artichokes, leaving a base so that they are standing at the plate, cut the tips of the leaves, artichokes open a little and seasoned to taste with salt and pepper oil.
introduced in the microwave, I put two minutes per artichoke as big and micro power.
whether to remove them see that they are a little hard, put them in the micro and lists a few little minutes more.
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